Gravenstein Apple and Pear Tart

When my friend and fellow foodie, Susan, exclaimed, The Gravensteins are in season!, I didn’t know what the heck she was talking about. ¬†Well, apparently this Gravenstein is the comet of apples. It has a very short season and, once plucked (or fallen, as they tend to do), their life is short. Susan, my inside-track…