Brioche with creamcheese filling, raspberries and white chocolate!
Raspberry, White Chocolate Brioche rolls
Bittersweet chocolate tart.
cabbage!
Tyropitas, jam & honey.
Two toned Zuccotto
My Nanny
Basil & lemongrass, cashew pesto
Saint Honore
Lemon tart
Sugar strands
Me from 2013
My Nanny!
Salmon wontons
Îles Flottantes
Coffee sabayon with orange tuile
BRIOCHE!
Carrot Cake
BREAD
Almond Angel Cake
Chocolate mousse, berry compote and lavender cremeux
opera cake in the works
Banana Pudding
Pithiviers
Banana Pudding
Tiny Green Tea Opera Cakes
Halibut encrusted with potato slices with tarragon sauce
NY Cheesecake
Two-toned Zucotto
Perfect breakfast!
Carrot Cake
G.
Pains au chocolat
Guiness Stout Cake
Kruger’s Market
tiramisu
Chocolate Coffee Roll
Lemon pound cake with honey parfait
My Love
Rubbard Roulade
Green Tea Opera Cakes
Veggie Tarts
Beef Wellington
Rhubarb Roulade
Michel Roux
raw ingredients
Salzburger Nockerl
Roquefort in Belgian endive leaves
YUM! Veggies!
raw ingredients
Halibut encrusted with potato slices with tarragon sauce
Lemon tart
Bittersweet chocolate tart.
Tyropitas, jam & honey.
Thyme and Parsley encrusted rack of lamb.
Canard à l’Orange
Teriyaki Tri-tip Steak with Roasted Garlic.
Mille feuille
cheesecake bite with raspberry collis
Almond cake
Roasted peppers and mozzarella
Roasted root vegetables
Stuffed peppers
Poppyseed and Sweet Onion Vinaigrette
Steamed Mussels
Whitefish; lemongrass/basil pesto in wontons
Roasted garlic beef stew with marinaded goat milk brie and artichokes.
Gnocchi with bechamel sauce
Basil & lemongrass, cashew pesto
Avocado chevre spread on poached salmon; rocket salad wontons
Berry Phyllo Cup
Portland Farmer’s Market
Portland Farmer’s Market
Roasted garlic beef stew on creamed potatoes.
Key Lime Pie
Key Lime Pie
Always brown meat before adding to stew.
Spinach pie
Italian Spinach pie
Spinach pie, Scarpazzone Al Forno (Italian Spinach pie)
Chocolate covered strawberries
Farmer’s Market, Portland
onion blossoms at Portland Farmer’s Market
Best stuff on earth. Roasted Garlic.
Raspberry Creme Brulee
Chicken, artichoke, sweet onion, feta tart
Puff pastry swans with Chantilly cream and berries.
Butter struesel.
Crab cakes salad with sweet onion and poppyseed dressing.
Me from 2013
NY Cheesecake
Îles Flottantes
NY Cheesecake
Banana Pudding
Raspberry, White Chocolate Brioche rolls
My and J!
Banana Pudding
Sugar strands
Brioche with creamcheese filling, raspberries and white chocolate!
BREAD
CHOCOLATE!!!
Holiday Triffle
My Love
My Nanny!
My Nanny
BRIOCHE!
Raspberry mint tart filling.
Two-toned Zucotto
Crab cakes salad with sweet onion and poppyseed dressing.
Strawberry chocolate mousse genoise
Guiness Stout Cake
Canard à l’Orange
Butter struesel.
Always brown meat before adding to stew.
Yuuummm…. chocolate beer
vol au vent in the works
Crispy hashbrowns are a perfect complement to this creamy spread.
Rubbarb Roulade
Roasted peppers and mozzarella
crab, mango and avocado
Italian Spinach pie
Perfect breakfast!
YUM! Veggies!
Turkey, pre-roasting.
Pithiviers
Poached Salmon with Avocado-Chèvre spread
Bittersweet chocolate tart.
Roasted root vegetables
Flourless Chocolate cake. Like a slice of pudding!
Chocolate mousse, berry compote and lavender cremeux
Halibut with encrusted potato on rissoto with tarragon sauce
Steamed Mussels
Lemon pound cake with lavender syrup and honey ice parfait
Strawberry Chocolate Mousse Genoise
Strawberry Chocolate Mousse Cake
Santa’s workshop
Puff pastry swans with Chantilly cream and berries.
Pains au chocolat
opera cake in the works
Tiny Green Tea Opera Cakes
Lemon pound cake with honey parfait
Salmon wontons
Pate Sable cookies
Sables!
Spinach pie, Scarpazzone Al Forno (Italian Spinach pie)
won tons
Salzburger Nockerl
risotto….
Apple tart
Endive with roquefort spread
Thyme and Parsley encrusted rack of lamb.
Flourless Chocolate cake
Zuccotto in the works
Saint Honore
Beef Wellington
Salmon with chevre avocado spread
Lemon tart
Tiny dobros
Chocolate coeurs
Coffee sabayon with orange tuile
Teriyaki Tri-tip Steak with Roasted Garlic.
mushrooms
Chicken, artichoke, sweet onion, feta tart
cleaning crabs
Pithiviers
Chocolate covered strawberries
Thank you Portland Farmer’s Markets!
Raspberry Mint Tart
Whitefish; lemongrass/basil pesto in wontons
Vol au vent with crab
Zuccotto layer
Golden Tyropitas!
Stuffed peppers
Almond Angel Cake
Chocolate mousse, berry compote and lavender cremeux
raw ingredients
Rubbard Roulade
Carrot Cake
Roasted garlic beef stew on creamed potatoes.
Green Tea Opera Cakes
Almond cake
tiramisu
Fun tools!
Eclairs
Halibut encrusted with potato slices with tarragon sauce
cabbage!
Elvish is in the building
Poppyseed and Sweet Onion Vinaigrette
Tiny Kitchen 2014
Veggie Tarts
Saint Honore
Two toned Zuccotto
Chocolate leaves, strawberry flower
Scallops with Lemongrass sauce
Guiness Stout Cake
Raspberry Creme Brulee
cheesecake bite with raspberry collis
Creme brulee tart
orange tuiles
Smoked Salmon Spread
Mille feuille
Turkey in braided turkey-bacon blanket.
Gnocchi with bechamel sauce
Almond angel cake
Raspberry mint tart with chocolate ganache.
