G.
Roquefort in Belgian endive leaves
opera cake in the works
Basil & lemongrass, cashew pesto
Chocolate mousse, berry compote and lavender cremeux
Rubbard Roulade
Tyropitas, jam & honey.
Green Tea Opera Cakes
Me from 2013
Carrot Cake
Îles Flottantes
Pains au chocolat
My Nanny!
Two toned Zuccotto
tiramisu
Salmon wontons
Banana Pudding
Raspberry, White Chocolate Brioche rolls
Lemon tart
Brioche with creamcheese filling, raspberries and white chocolate!
My Love
raw ingredients
Bittersweet chocolate tart.
YUM! Veggies!
NY Cheesecake
Pithiviers
Carrot Cake
Tiny Green Tea Opera Cakes
Rhubarb Roulade
Coffee sabayon with orange tuile
Perfect breakfast!
Salzburger Nockerl
My Nanny
Kruger’s Market
cabbage!
Saint Honore
Banana Pudding
Michel Roux
BRIOCHE!
Guiness Stout Cake
Beef Wellington
Two-toned Zucotto
BREAD
Sugar strands
Almond Angel Cake
Veggie Tarts
Lemon pound cake with honey parfait
Halibut encrusted with potato slices with tarragon sauce
Chocolate Coffee Roll
raw ingredients
Halibut encrusted with potato slices with tarragon sauce
Lemon tart
Bittersweet chocolate tart.
Tyropitas, jam & honey.
Thyme and Parsley encrusted rack of lamb.
Canard à l’Orange
Teriyaki Tri-tip Steak with Roasted Garlic.
Mille feuille
cheesecake bite with raspberry collis
Almond cake
Roasted peppers and mozzarella
Roasted root vegetables
Stuffed peppers
Poppyseed and Sweet Onion Vinaigrette
Steamed Mussels
Whitefish; lemongrass/basil pesto in wontons
Roasted garlic beef stew with marinaded goat milk brie and artichokes.
Gnocchi with bechamel sauce
Basil & lemongrass, cashew pesto
Avocado chevre spread on poached salmon; rocket salad wontons
Berry Phyllo Cup
Portland Farmer’s Market
Portland Farmer’s Market
Roasted garlic beef stew on creamed potatoes.
Key Lime Pie
Key Lime Pie
Always brown meat before adding to stew.
Spinach pie
Italian Spinach pie
Spinach pie, Scarpazzone Al Forno (Italian Spinach pie)
Chocolate covered strawberries
Farmer’s Market, Portland
onion blossoms at Portland Farmer’s Market
Best stuff on earth. Roasted Garlic.
Raspberry Creme Brulee
Chicken, artichoke, sweet onion, feta tart
Puff pastry swans with Chantilly cream and berries.
Butter struesel.
Crab cakes salad with sweet onion and poppyseed dressing.
My Nanny
Brioche with creamcheese filling, raspberries and white chocolate!
NY Cheesecake
CHOCOLATE!!!
NY Cheesecake
Banana Pudding
Banana Pudding
My Love
Holiday Triffle
My Nanny!
Me from 2013
Îles Flottantes
Sugar strands
Raspberry, White Chocolate Brioche rolls
My and J!
BREAD
Veggie Tarts
YUM! Veggies!
Tiny Green Tea Opera Cakes
crab, mango and avocado
Tiny Kitchen 2014
Tiny dobros
Carrot Cake
Poached Salmon with Avocado-Chèvre spread
Raspberry Mint Tart
Two toned Zuccotto
Gnocchi with bechamel sauce
Zuccotto layer
Bittersweet chocolate tart.
Steamed Mussels
won tons
Eclairs
Strawberry Chocolate Mousse Genoise
Poppyseed and Sweet Onion Vinaigrette
Always brown meat before adding to stew.
Turkey in braided turkey-bacon blanket.
Endive with roquefort spread
Butter struesel.
Whitefish; lemongrass/basil pesto in wontons
BRIOCHE!
Raspberry Creme Brulee
Beef Wellington
Thyme and Parsley encrusted rack of lamb.
Mille feuille
Saint Honore
Perfect breakfast!
Chocolate covered strawberries
Pithiviers
mushrooms
Elvish is in the building
cheesecake bite with raspberry collis
Strawberry chocolate mousse genoise
Golden Tyropitas!
Pate Sable cookies
Chocolate coeurs
Coffee sabayon with orange tuile
Roasted garlic beef stew on creamed potatoes.
Sables!
Chocolate mousse, berry compote and lavender cremeux
Rubbarb Roulade
Smoked Salmon Spread
cabbage!
Flourless Chocolate cake
Roasted peppers and mozzarella
Pains au chocolat
tiramisu
Two-toned Zucotto
Scallops with Lemongrass sauce
Flourless Chocolate cake. Like a slice of pudding!
Apple tart
Almond Angel Cake
raw ingredients
Puff pastry swans with Chantilly cream and berries.
Almond angel cake
Vol au vent with crab
Crab cakes salad with sweet onion and poppyseed dressing.
Spinach pie, Scarpazzone Al Forno (Italian Spinach pie)
Strawberry Chocolate Mousse Cake
Lemon pound cake with lavender syrup and honey ice parfait
Raspberry mint tart with chocolate ganache.
Stuffed peppers
Roasted root vegetables
Thank you Portland Farmer’s Markets!
Chocolate mousse, berry compote and lavender cremeux
risotto….
Pithiviers
cleaning crabs
Halibut with encrusted potato on rissoto with tarragon sauce
Turkey, pre-roasting.
Yuuummm…. chocolate beer
Fun tools!
Saint Honore
Zuccotto in the works
Chocolate leaves, strawberry flower
Guiness Stout Cake
Santa’s workshop
Teriyaki Tri-tip Steak with Roasted Garlic.
Canard à l’Orange
Lemon tart
Italian Spinach pie
Salmon wontons
orange tuiles
Green Tea Opera Cakes
Crispy hashbrowns are a perfect complement to this creamy spread.
Creme brulee tart
Raspberry mint tart filling.
Halibut encrusted with potato slices with tarragon sauce
Almond cake
Salmon with chevre avocado spread
vol au vent in the works
Rubbard Roulade
opera cake in the works
Guiness Stout Cake
Chicken, artichoke, sweet onion, feta tart
Salzburger Nockerl
Lemon pound cake with honey parfait
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